Monthly Archives: June 2018
The cooking club has completed one cycle of creating their own 3 course meal which consisted of a starter, a main and a dessert. Last week’s session featured their starters, cheese potato salad, fresh salad and tempura prawns and vegetables.
This afternoon we had our very own science fair by our Year 9 students. The fair was opened for all students to attend and it turned out to be a great hit with both the teachers and students!